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<div id='theme'>主题：炸</div><div class="menu" id="cookname">干炸小酥肉</div><div class="menu" id="cookstory">干炸小酥肉是著名的山西十大碗之一，香酥、嫩滑、可口、肥而不腻，现在很多地方都有改良的小酥肉，吃法也是多种多样，再有几天就是新年了，餐桌上怎能少了这道人人都爱吃的干炸小酥肉，直接吃、涮火锅吃、做汤吃都是棒棒滴！炸小酥肉我推荐选择口味清香，色泽清透的食用油来烹制，油味和油色过重，会掩盖住食材的自然鲜美，所以我今天用的是营养多油烟少的的多力黄金3益葵花籽油，含有丰富的营养元素，保护视力又可以提高记忆力，葵花籽油色泽通透，而且闻起来很清香，吃起来口感细腻柔和清淡，在烹饪的过程中油烟少，有效的减少了油烟带来的健康危害，让我和家人吃的更加安心又健康哟！</div><div class="menu" id="tips">"贴士："1、做干炸小酥肉推荐用多力黄金3益葵花籽油，炸出来的成品颜色很诱人漂亮不变色，看着满满的食欲感，采用脱壳压榨技术，保持黄金3元素的活力不变质，营养不打折。充氮保鲜技术，锁住新鲜和营养不流失。
2、最好选用五花肉，口感好又香又酥脆，面粉和淀粉的调节，可以根据面糊状态调节，面糊能挂住肉条上即可！喜欢吃肉肉的小伙伴们千万不要错过哟！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/0/2/400_60eb7f1a7209ae7e695c68a60879fbc2.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">五花肉</div><div class="majornote">300克</div></div><div><div class="majorTitle">面粉</div><div class="majornote">25克</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">25克</div></div><div><div class="majorTitle">白糖</div><div class="majornote">半勺</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">1勺</div></div><div><div class="majorTitle">多力黄金3益葵花籽油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">首先备齐所有的食材。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/b/140_6b9202f130721fe9db20bed05b449a5b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/b/800_6b9202f130721fe9db20bed05b449a5b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">五花肉切成半指长的条状，我用的是五花肉，也可以选择瘦肉和里脊肉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/a/140_0cc54cba1ceb0014ec71de6dd3bde25a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/a/800_0cc54cba1ceb0014ec71de6dd3bde25a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把五花肉放入容器中，加入料酒和生抽，白糖和适量的盐，花椒粉搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/6/140_51320d62f6dbdd400cfa383214665276.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/6/800_51320d62f6dbdd400cfa383214665276.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入葱姜片去腥。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/d/140_2973c66d432903c697dbbf781800213d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/d/800_2973c66d432903c697dbbf781800213d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">打入鸡蛋，倒上淀粉和面粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/c/140_2c4cd8335ddf03ae1973d0ea6197244c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/c/800_2c4cd8335ddf03ae1973d0ea6197244c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀腌制半个小时。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/4/140_1a7a3f5d0880b5cb1d7f390323354b84.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/4/800_1a7a3f5d0880b5cb1d7f390323354b84.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中倒入适量的多力黄金3益葵花籽油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/0/140_67a4aab4a5c5072ca89ce28f697c2960.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/0/800_67a4aab4a5c5072ca89ce28f697c2960.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">待油温6成热时，放入腌制好的五花肉条。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/e/140_7d0c17e514b10dba715d5ffba4032dee.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/e/800_7d0c17e514b10dba715d5ffba4032dee.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸至表面金黄色捞出。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/e/140_16b4faebf77afaa6097758429671d99e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/e/800_16b4faebf77afaa6097758429671d99e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再把油温升高后，把小酥肉快速复炸一遍，这样可以使小酥肉更加外酥里嫩。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/4/140_0295178b8d0394008388e287ffbc2f14.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/4/800_0295178b8d0394008388e287ffbc2f14.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸好的小酥肉捞出沥干油份装盘即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/7/140_93955e2725569cfeefbd0cb5416f1ff7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/7/800_93955e2725569cfeefbd0cb5416f1ff7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">可以直接吃，也可以蘸喜欢的调料吃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/e/140_cb721432db4d4cdc310c27de482751ce.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/e/800_cb721432db4d4cdc310c27de482751ce.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/0/140_07323eb8ba277924f52335d0a6e84480.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/0/800_07323eb8ba277924f52335d0a6e84480.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">酥脆炸茄夹</div><div class="menu" id="cookstory">酥脆可口的炸茄夹通常会出现在街头的早点摊上，早上起来买一套大饼夹茄夹吃，虽然有点油腻，但是禁不住它好吃啊！在家做的苦恼就是外皮不脆，或者炸后回软，今天告诉你小窍门可以使外皮长久酥脆不回软，赶快抄笔记吧！</div><div class="menu" id="tips">"贴士："半糖有话说～
1、面糊中加入醋和油可以使酥皮更蓬松酥脆；</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/3/1/400_73764673e6663af69c7c473f7133f7c1.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">长茄子</div><div class="majornote">2个</div></div><div><div class="majorTitle">猪肉馅</div><div class="majornote">150克</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">2克</div></div><div><div class="majorTitle">胡椒粉</div><div class="majornote">1克</div></div><div><div class="majorTitle">葱花</div><div class="majornote">10克</div></div><div><div class="majorTitle">香油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">面粉</div><div class="majornote">30克</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">10克</div></div><div><div class="majorTitle">盐</div><div class="majornote">2克</div></div><div><div class="majorTitle">米醋</div><div class="majornote">1勺</div></div><div><div class="majorTitle">水</div><div class="majornote">适量</div></div><div><div class="majorTitle">油</div><div class="majornote">2汤匙</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所需要的材料；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/9/140_07acca7528927918397f5e58ccc2aab9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/9/800_07acca7528927918397f5e58ccc2aab9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将猪肉馅里加入生抽1勺、蚝油1勺、盐2克、胡椒粉1克、葱花10克、香油1勺，搅拌均匀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/0/140_9cfce9d7d02b17c1ac6ec5e256769c70.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/0/800_9cfce9d7d02b17c1ac6ec5e256769c70.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面粉30克+淀粉10克+盐2克+米醋1勺，再缓慢加水，调成酸奶状的面糊，最后加入油2勺，搅匀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/8/140_03cd2bd0764d38f2fc4e8f61a23ddd28.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/8/800_03cd2bd0764d38f2fc4e8f61a23ddd28.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">长茄子洗净不用去皮，隔一刀一切断，形成一个个小茄夹；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/3/140_c1258d3ba40986e5ad7f76c2de6b4703.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/3/800_c1258d3ba40986e5ad7f76c2de6b4703.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">中间填上肉馅，不用夹上太多；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/5/140_a7591407382fa26a8c42f785c1f17bc5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/5/800_a7591407382fa26a8c42f785c1f17bc5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">茄夹搅匀裹上面糊，放入油锅中炸至金黄色；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/1/140_29fcc98fb9ebde9e4b2440dfaae41ff1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/1/800_29fcc98fb9ebde9e4b2440dfaae41ff1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸好沥干油；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/8/140_c2e9d3eff6e81d58419928ba9ecdb488.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/8/800_c2e9d3eff6e81d58419928ba9ecdb488.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">酥脆可口，旧放不回软；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/7/2/140_f7932dc43c624774563b0adcb0a98382.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/7/2/800_f7932dc43c624774563b0adcb0a98382.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">万物皆可炸～低脂轻油美食～空气炸版炸藕盒</div><div class="menu" id="cookstory">有木有小可爱和我一样喜欢吃香口的东西又怕油腻腻？万物皆可炸，今日份分享一下低脂轻油空气炸版炸藕盒一起学起来吧！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/e/8/400_3ea0aa4a30fcf9872925f38e4cf98c48.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">莲藕</div><div class="majornote">两节</div></div><div><div class="majorTitle">肉末</div><div class="majornote">适量</div></div><div><div class="majorTitle">胡椒粉</div><div class="majornote"></div></div><div><div class="majorTitle">蚝油</div><div class="majornote"></div></div><div><div class="majorTitle">生抽</div><div class="majornote"></div></div><div><div class="majorTitle">料酒</div><div class="majornote"></div></div><div><div class="majorTitle">玉米淀粉</div><div class="majornote"></div></div><div><div class="majorTitle">盐</div><div class="majornote"></div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">面粉</div><div class="majornote">2勺</div></div><div><div class="majorTitle">油</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">清水</div><div class="majornote">1勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">莲藕切片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/d/140_346bf2de13b60d64b98de9017cbcc24d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/d/800_346bf2de13b60d64b98de9017cbcc24d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">肉末加入调料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/c/140_96a348ed336db7fdd235d60fa040fc7c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/c/800_96a348ed336db7fdd235d60fa040fc7c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/b/140_fff0a0f3e28d1808eb404ab3489a05bb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/b/800_fff0a0f3e28d1808eb404ab3489a05bb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">调粉浆</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/d/140_ca61e26f149628668b19ee26a643494d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/d/800_ca61e26f149628668b19ee26a643494d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">莲藕片铺上肉末再盖上一片藕片稍微压紧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/7/140_5ed8623117a23dbcf03892c9ca94b037.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/7/800_5ed8623117a23dbcf03892c9ca94b037.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">藕盒裹上粉浆</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/1/140_9588f5b3b4b063339dfd96a933da8801.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/1/800_9588f5b3b4b063339dfd96a933da8801.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入空气炸篮</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/9/140_1dfae37c6105594353315374a0014039.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/9/800_1dfae37c6105594353315374a0014039.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入澳特美小彩蛋空气炸锅中，每个机器温度不一样仅供参考</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/c/140_910f0fac0fce261213ab421e6fa3e2fc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/c/800_910f0fac0fce261213ab421e6fa3e2fc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">200度烤25分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/2/140_04f504b9246a8192b92dc050bbfb6cd2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/2/800_04f504b9246a8192b92dc050bbfb6cd2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">中途翻面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/f/140_934460cded8835700552793e90ff67ff.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/f/800_934460cded8835700552793e90ff67ff.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">金黄酥脆的藕盒就做好了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/d/140_5026181703e7407e1a70571906df900d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/d/800_5026181703e7407e1a70571906df900d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">肉香藕脆，低脂轻油的美味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/e/140_f65e1f15f67f6ea2f098018b67b15bae.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/e/800_f65e1f15f67f6ea2f098018b67b15bae.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">干炸小酥肉</div><div class="menu" id="cookstory">春节临近，家家户户都开始准备各种美食，炸货是必备的。今天我做的干炸小酥肉，金黄酥脆的小酥肉是孩子们的最爱。用多力非转基因压榨玉米油炸，它原料采用玉米胚芽，富含维生素E，含植物甾醇，营养更丰富。</div><div class="menu" id="tips">"贴士："1，没有小酥肉粉可以用玉米淀粉和面粉1：1调制，加一点泡打更酥脆。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/c/2/400_0c4d2d3b338f89b66a2456273239c022.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">五花肉</div><div class="majornote">500克</div></div><div><div class="majorTitle">小酥肉粉</div><div class="majornote">100克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">胡椒粉</div><div class="majornote">1勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">1勺</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">葱姜料酒</div><div class="majornote">1勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">五花肉切成手指粗细的长条。加入一勺葱姜料酒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/3/140_b658a1f4049c7f513223b2ce739910c3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/3/b658a1f4049c7f513223b2ce739910c3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入1勺生抽。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/d/140_64cad653df367b87555638c3c86f33cd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/d/64cad653df367b87555638c3c86f33cd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入一勺花椒粉，一勺胡椒粉，花椒粉必须加，这个是关键。搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/6/140_67a294908f738207ec53e2f9ba6ed756.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/6/67a294908f738207ec53e2f9ba6ed756.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入1勺多力压榨玉米油搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/6/140_635e1a33a900d48f71fde46a5a93a886.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/6/635e1a33a900d48f71fde46a5a93a886.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入一个鸡蛋，搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/c/140_528a41299a5048d44625f006fca6ad7c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/c/528a41299a5048d44625f006fca6ad7c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把小酥肉粉100克，水120搅拌均匀加入碗里。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/d/140_d4eb905003ec2a4652019b87b60c5d0d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/d/d4eb905003ec2a4652019b87b60c5d0d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅热倒入多力压榨玉米油，这个油营养丰富。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/1/140_57a26cbef1f11417c3a4065e3b29a7f1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/1/57a26cbef1f11417c3a4065e3b29a7f1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油温6成热时下入肉条，开始别翻动，2分钟定型后用筷子播散，炸至金黄酥脆捞出。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/9/140_c81a0ede7714718d4d6036eb24cd5339.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/9/c81a0ede7714718d4d6036eb24cd5339.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">待油热再复炸一次会更酥脆，蘸番茄沙司或撒点烧烤料更好吃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/7/140_58ea150099885ae70452341829165147.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/7/58ea150099885ae70452341829165147.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炸脆皮香蕉</div><div class="menu" id="cookstory">家里的香蕉熟了，给孩子们安排香蕉的另一种吃法，炸过的香蕉外酥里嫩，里面的口感更是香甜软糯！方法简单，快给孩子们安排起来吧！</div><div class="menu" id="tips">"贴士："出锅后可以淋上番茄酱</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/8/c/400_28d5102277ab0be0c0accd2343665adc.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">香蕉</div><div class="majornote">3根</div></div><div><div class="majorTitle">面包糠</div><div class="majornote">适量</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">玉米淀粉</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备三根香蕉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/3/140_92d64e292ad71579531f8c624d9e5c63.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/3/800_92d64e292ad71579531f8c624d9e5c63.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香蕉去皮切段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/4/140_e548d2bdceba5e725ff65e8584a95c64.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/4/800_e548d2bdceba5e725ff65e8584a95c64.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切段的香蕉插上竹签（方便拿）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/a/140_26a6d11bac3d89f91b0817860ba4ad5a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/a/800_26a6d11bac3d89f91b0817860ba4ad5a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香蕉上面先裹上一层玉米淀粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/7/140_ead11d412c3b768e1783f78e724932c7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/7/800_ead11d412c3b768e1783f78e724932c7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">裹上玉米淀粉的香蕉再裹上一层鸡蛋液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/7/140_4c9f6ba2e317b242e0733c2f947256c7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/7/800_4c9f6ba2e317b242e0733c2f947256c7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后裹上面包糠</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/1/140_335bd924d38120edf83e4190f245a9c1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/1/800_335bd924d38120edf83e4190f245a9c1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油温6成热，下锅炸制金黄，一定要小火慢慢炸！我炸了5分钟左右！这样里面也炸透了！炸透的香蕉软糯些！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/d/140_f9c8e4f8383ede762471800b5c1c357d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/d/800_f9c8e4f8383ede762471800b5c1c357d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这是炸好的样子，颜值在线</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/2/140_1062572a85c76ae9420048ba2e84a342.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/2/800_1062572a85c76ae9420048ba2e84a342.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放凉会，吃上一口，外酥里嫩，炸过的香蕉软糯香甜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/4/140_bb4e673f70c59c6806dbbcb8372763e4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/4/800_bb4e673f70c59c6806dbbcb8372763e4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香炸小酥肉</div><div class="menu" id="cookstory">小酥肉佐酒涮锅两相宜，东北叫干炸肉段，北方很多地方炸好后再加上佐料上锅蒸成扣碗。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/9/0/1/400_90f17370467507674131e5e425ec2fc1.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">猪肉</div><div class="majornote">一斤</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">一个</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">三勺</div></div><div><div class="majorTitle">姜末</div><div class="majornote">少许</div></div><div><div class="majorTitle">五香粉</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">做小酥肉用纯瘦肉也行，用五花肉也行，看个人口味。我用的一斤黑猪腿肉，剔下去了一条肥肉和皮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/a/140_650b7e9a99885347f9932f4de9257ada.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/a/800_650b7e9a99885347f9932f4de9257ada.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切成小手指粗细的条，也有切片的，反正都以个人喜好来，这有什么要紧。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/a/140_af5770af070868322fda1e4981253bba.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/a/800_af5770af070868322fda1e4981253bba.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入少许姜末，一个鸡蛋、少许五香粉，少许就是不到5克盐勺一勺的量，手抓一小捏，少许白胡椒粉，5克盐，5克鸡精，意思就是说少放盐，炸东西最后会脱水，盐份会浓缩，宁可淡些可以蘸椒盐。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/c/140_28703a1eb5fa5eca5b51cf9ec412020c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/c/800_28703a1eb5fa5eca5b51cf9ec412020c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">抓匀，腌制十分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/0/140_0e48e5a3e43469c28e0c93b282f423d0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/0/800_0e48e5a3e43469c28e0c93b282f423d0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入三勺淀粉，玉米、绿豆、土豆淀粉都行，不要用红薯淀粉，那个太粘而且结块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/1/140_68af9a6fc1a8e48e0b4a2ffaa5959ef1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/1/800_68af9a6fc1a8e48e0b4a2ffaa5959ef1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一斤油烧热，烧到有轻烟。炸酥肉要用热油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/f/140_3e4065aee8c920b6c38bd4cfb9d3f52f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/f/800_3e4065aee8c920b6c38bd4cfb9d3f52f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一条条下去炸到金黄，小心不要崩到手。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/d/140_5a6186851a1f68a4ef5139f9ed7c22ed.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/d/800_5a6186851a1f68a4ef5139f9ed7c22ed.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">都捞出来，等锅里油再次热到有油烟，倒下去复炸，这样能让表壳酥脆。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/7/b/140_f7f5d8ba76253e6af518c66dc188e1ab.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/7/b/800_f7f5d8ba76253e6af518c66dc188e1ab.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">趁酥脆开吃吧。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/3/140_bd19b2ad72e53581f80b488d325b3f83.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/3/800_bd19b2ad72e53581f80b488d325b3f83.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">剩下的可以空气炸锅烤一下，又跟刚出锅一样酥脆了，也可以留着涮锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/e/140_ac9bdbbcaed1098b849896d0013d748e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/e/800_ac9bdbbcaed1098b849896d0013d748e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">空气炸锅炸猪肉丸子</div><div class="menu" id="cookstory">每次回家都吃老爸炸的肉丸子，这次自己尝试做一下，而且是空气炸锅做的，健康没的说！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/2/e/400_7209bbd1c2f44a689a3036177bda875e.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">五花肉</div><div class="majornote">500g</div></div><div><div class="majorTitle">胡萝卜</div><div class="majornote">1个</div></div><div><div class="majorTitle">芹菜</div><div class="majornote">2颗</div></div><div><div class="majorTitle">洋葱</div><div class="majornote">1/3个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">五花肉剁成肉馅，我是直接买的肉馅，回来又自己剁了下。一定要用五花肉，带着肥的好吃，不爱吃肥肉的可以买瘦一些的五花肉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/a/140_a317c4543ad6bd22f720ae78a7527c7a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/a/800_a317c4543ad6bd22f720ae78a7527c7a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">胡萝卜，芹菜，洋葱切碎，葱姜切成沫。芹菜含水较多，需要攥下水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/0/140_42329f291e4486d6444447f577a41090.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/0/800_42329f291e4486d6444447f577a41090.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">肉馅和蔬菜和在一起，加盐、糖、胡椒粉、料酒、酱油、一个鸡蛋。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/5/140_e151e55ea45da50df9c608f852feff75.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/5/800_e151e55ea45da50df9c608f852feff75.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">顺一个方向搅拌上劲儿，如果感觉稀了可以在搅拌时加上一些淀粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/f/140_d14ff382c20ca6621040174b0c2dc38f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/f/800_d14ff382c20ca6621040174b0c2dc38f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">团成丸子，放入空气炸锅，先设定200度，5分钟，让丸子定型，打开锅晃一晃，让丸子翻转。再200度，炸8分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/b/140_2a9a123680317035ea3521dd89ac6feb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/b/800_2a9a123680317035ea3521dd89ac6feb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅！油已经被炸出去了，吃着很健康。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/6/140_4e03ecd5b2fd1037f19d1b6c93d219f6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/6/800_4e03ecd5b2fd1037f19d1b6c93d219f6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">酥炸莲藕丸子</div><div class="menu" id="cookstory">小时候都是外婆在节日里给我们这群小屁孩做着吃，想想这是记忆里无法忘记的味道</div><div class="menu" id="tips">"贴士："莲藕丸子炸好可以直接吃，也可以按自己的口味做成糖醋丸子，也可做汤</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/5/f/400_35b045b02c3e45ad9ffe4667fa34d99f.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">莲藕</div><div class="majornote">200g</div></div><div><div class="majorTitle">生姜</div><div class="majornote">两三片</div></div><div><div class="majorTitle">葱</div><div class="majornote">两三根</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">2个</div></div><div><div class="majorTitle">五花肉沫</div><div class="majornote">200g</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">5瓣</div></div><div><div class="majorTitle">酱油</div><div class="majornote">20ml</div></div><div><div class="majorTitle">料酒</div><div class="majornote">20ml</div></div><div><div class="majorTitle">白糖</div><div class="majornote">10g</div></div><div><div class="majorTitle">鸡汁</div><div class="majornote">5ml</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">1 0 g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备莲藕200g左右，洗净去皮备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/8/140_aea4b3d2d1005b0f60c0dfc162554d18.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/8/800_aea4b3d2d1005b0f60c0dfc162554d18.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切成小块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/5/140_fbff188d0167fe0be7d7af9e053c95a5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/5/800_fbff188d0167fe0be7d7af9e053c95a5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用搅拌机打成莲藕碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/d/140_d1c88bd49b3793cb9a08eb3666525ddd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/d/800_d1c88bd49b3793cb9a08eb3666525ddd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备一块干净的纱布，铺在盘子里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/8/140_4c8bb369fc6effae42396c38fef6f198.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/8/800_4c8bb369fc6effae42396c38fef6f198.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把打碎的莲藕倒在上面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/7/140_39cbbf19bf297af5f61d6a96c8c1c1b7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/7/800_39cbbf19bf297af5f61d6a96c8c1c1b7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把莲藕碎包好，拧出多余的水份</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/1/140_c53b97ba6d8d32476393a137e9ceec81.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/1/800_c53b97ba6d8d32476393a137e9ceec81.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">挤干水份的莲藕放在碗里备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/3/140_06752ba6f5bf93da41759e1845efe153.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/3/800_06752ba6f5bf93da41759e1845efe153.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">姜切丁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/5/140_cab24518be0c194d130a8ce448980265.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/5/800_cab24518be0c194d130a8ce448980265.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱和香菜剁碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/b/140_5ba98187f1dcd85f3425dc859985010b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/b/800_5ba98187f1dcd85f3425dc859985010b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大蒜剁碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/b/140_b04bcfea6f0d81cea62ac5bca8899abb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/b/800_b04bcfea6f0d81cea62ac5bca8899abb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入猪肉沫里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/0/140_42a36de8ed7c154875f9b64552c9b3e0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/0/800_42a36de8ed7c154875f9b64552c9b3e0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再放入莲藕碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/2/140_6dd2651e739ccf1a12ab74d1294ac742.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/2/800_6dd2651e739ccf1a12ab74d1294ac742.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入淀粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/9/140_79cc3de68e3c24410c7ebf42df2e35e9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/9/800_79cc3de68e3c24410c7ebf42df2e35e9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入白糖</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/7/140_3f010c127d1edc3842448569a172a667.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/7/800_3f010c127d1edc3842448569a172a667.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入酱油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/1/140_f51ab76dbbd0a72ba5c13ca14cb3f651.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/1/800_f51ab76dbbd0a72ba5c13ca14cb3f651.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入鸡汁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/c/140_bdde9053d73f94cb63e4c20ddecb3c3c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/c/800_bdde9053d73f94cb63e4c20ddecb3c3c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入香油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/4/140_bfedcfaa41fd49d20cf21729bab899e4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/4/800_bfedcfaa41fd49d20cf21729bab899e4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入料酒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/c/140_d49c8963f478664c4cb7bf5220375d9c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/c/800_d49c8963f478664c4cb7bf5220375d9c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">打入鸡蛋</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/7/140_bc375a05a79720c92e05ee59c2ef3ab7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/7/800_bc375a05a79720c92e05ee59c2ef3ab7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀，腌制十分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/4/140_9af78a80f950e23ac2d88ee199c2db24.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/4/800_9af78a80f950e23ac2d88ee199c2db24.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">团成丸子</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/9/140_6cc105f80ba7f2f5546d80cbaa101bf9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/9/800_6cc105f80ba7f2f5546d80cbaa101bf9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅内烧油，小火，六成热下锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/4/140_edade348bf714229637939a407c91c34.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/4/800_edade348bf714229637939a407c91c34.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小火慢炸</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/8/140_25fc6fdb0886cd70c2089a559e33f5d8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/8/800_25fc6fdb0886cd70c2089a559e33f5d8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸至金黄</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/2/140_76e1b0e377193c725dd13faffa430f82.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/2/800_76e1b0e377193c725dd13faffa430f82.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用厨房纸巾吸取多余的油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/7/140_86eca63c1290800dd90ecc6c0e56f467.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/7/800_86eca63c1290800dd90ecc6c0e56f467.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再次复炸，炸到金黄就可以捞起</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/8/140_92370736797a4fe04241d284aed15ba8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/8/800_92370736797a4fe04241d284aed15ba8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一份外酥里嫩的莲藕丸子就做好了(●°u°●)​ 」</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/6/140_0473a06482b5bedc6f9ed08f324d7d26.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/6/800_0473a06482b5bedc6f9ed08f324d7d26.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炸白萝卜丸子</div><div class="menu" id="cookstory">冬吃萝卜赛人参，所以要多吃点萝卜，变着花样做萝卜，今天就做了白萝卜丸子，炸的酥香里嫩，孩子大人都爱吃的。</div><div class="menu" id="tips">"贴士："也可以再加入适量胡萝卜，那样颜色和口感也会更好一点。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/4/c/400_64a964f6d8ed19a54a321a8dfa93807c.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">白萝卜</div><div class="majornote">一根</div></div><div><div class="majorTitle">面粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">香菜</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">姜</div><div class="majornote">少许</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">2个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备所需原料：白萝卜，金龙鱼饺子专用麦芯小麦粉，鸡蛋</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/c/140_b4680bbe44dfe055cbe4a6b39d629bec.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/c/800_b4680bbe44dfe055cbe4a6b39d629bec.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">白萝卜擦成细丝后，用刀再剁碎一点</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/3/140_a97c2eac46bcb763de0be4aba2beff13.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/3/800_a97c2eac46bcb763de0be4aba2beff13.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把白萝卜里边的水分挤掉，放入盆中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/5/140_21a384e6e43cd1122259864dfca495e5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/5/800_21a384e6e43cd1122259864dfca495e5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入适量姜末和香菜碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/7/140_667991d50501d8e8a073d8a6e645f217.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/7/800_667991d50501d8e8a073d8a6e645f217.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入两颗鸡蛋，适量盐和生抽</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/0/140_e21b56070c964458010a939db3ce82b0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/0/800_e21b56070c964458010a939db3ce82b0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入适量面粉，搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/b/140_53fedf5ab2291b8b8f4801be23c441bb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/b/800_53fedf5ab2291b8b8f4801be23c441bb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中加入油烧热后，把搅拌均匀的白萝卜面糊，用勺子一个个舀入锅中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/6/140_b2d8deda492eb9c4c59e44a153cc1be6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/6/800_b2d8deda492eb9c4c59e44a153cc1be6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸至丸子两面金黄即可，如果喜欢表皮比较酥脆的，就再复炸一下</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/4/140_1839b190b6dbd4ae25b7a0c3ecc06464.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/4/800_1839b190b6dbd4ae25b7a0c3ecc06464.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品1</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/a/140_217b6c83fcdc6afc1c9ba62fa019cc2a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/a/800_217b6c83fcdc6afc1c9ba62fa019cc2a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品2</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/5/140_76e81cb663869d4a24b22abde117b4c5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/5/800_76e81cb663869d4a24b22abde117b4c5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炸胡萝卜丸子</div><div class="menu" id="cookstory">胡萝卜俗称小人参，能够促进气血流通，补气补血，最主要是含有丰富的β-胡萝卜素，进入人体之后，能够增加暗适应能力的强度，尤其在晚上能够让视力更加明亮。对于正在上学的小孩子来说，多多食用胡萝卜大有益处，今天带给大家的是一道特别好吃的炸胡萝卜丸子，使用空气炸烤箱做的，不用很多油就能做出很好吃的丸子，外焦内软，超级好吃哦！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/a/3/400_6af4145e87a7d3558ab3d1bc84ab8953.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">胡萝卜</div><div class="majornote">210g</div></div><div><div class="majorTitle">火腿肠</div><div class="majornote">63g</div></div><div><div class="majorTitle">小葱</div><div class="majornote">3棵</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">盐</div><div class="majornote">3g</div></div><div><div class="majorTitle">鸡精</div><div class="majornote">2g</div></div><div><div class="majorTitle">十三香</div><div class="majornote">2g</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">0.5g</div></div><div><div class="majorTitle">面包糠</div><div class="majornote">20g</div></div><div><div class="majorTitle">玉米淀粉</div><div class="majornote">35g</div></div><div><div class="majorTitle">油条粉</div><div class="majornote">25g</div></div><div><div class="majorTitle">香油</div><div class="majornote">10g</div></div><div><div class="majorTitle">食用油</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">胡萝卜洗干净擦成细丝。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/c/140_9b7aef30020d9ababd83a89c4634f90c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/c/800_9b7aef30020d9ababd83a89c4634f90c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">火腿肠切碎。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/b/140_76ef6b3a2b8804ff9c5ee0b599f28e9b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/b/800_76ef6b3a2b8804ff9c5ee0b599f28e9b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小葱切成葱花。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/8/140_1e2ce84cce568dc4bb6b8dd148d03758.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/8/800_1e2ce84cce568dc4bb6b8dd148d03758.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将胡萝卜丝、火腿肠碎和小葱碎一起放入大一点的盆里。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/7/140_44b54148185c0c0c6729fc7773f430a7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/7/800_44b54148185c0c0c6729fc7773f430a7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入盐、鸡精、十三香和花椒粉搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/9/140_8bdbecfc8036c3988e498a253236d009.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/9/800_8bdbecfc8036c3988e498a253236d009.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">打入一个鸡蛋搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/8/140_c35875f77bf4dd4e87fe3d7136c906c8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/8/800_c35875f77bf4dd4e87fe3d7136c906c8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入面包糠、玉米淀粉、油条粉（可以用面粉代替）和香油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/8/140_e0b6cb79aef88a5428a28cdad7bbac88.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/8/800_e0b6cb79aef88a5428a28cdad7bbac88.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/8/140_cbeda5ee4dfc022bbcc3c0d4c50afbb8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/8/800_cbeda5ee4dfc022bbcc3c0d4c50afbb8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸篮里铺上油纸，用手团好胡萝卜丸子，摆在油纸上。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/c/140_9b0caf12d68699b5b229a6375370336c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/c/800_9b0caf12d68699b5b229a6375370336c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">送入空气炸烤箱。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/5/140_e1f8b2f084c86daaa81b7b535b470315.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/5/800_e1f8b2f084c86daaa81b7b535b470315.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">选择炸烤箱的“空气炸”功能。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/0/140_17ddf49c5f52f99316da68bf92537ca0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/0/800_17ddf49c5f52f99316da68bf92537ca0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">190度炸烤8分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/d/140_3ee0a4c377298b3d1146ef45b645d00d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/d/800_3ee0a4c377298b3d1146ef45b645d00d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">8分钟以后炸篮里的丸子已经变的微黄。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/3/140_20b7f62dd7af170fe61a62ce7090e7f3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/3/800_20b7f62dd7af170fe61a62ce7090e7f3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将炸篮取出（小心烫手），给丸子上面刷上一层食用油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/b/140_a6d01d887ba3c348df01f14f5e0a358b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/b/800_a6d01d887ba3c348df01f14f5e0a358b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">继续送入空气炸烤箱，选择炸烤箱的“空气炸”功能，190度炸烤8分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/e/140_2ac13d0ae354b938246c5d363db4c8ae.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/e/800_2ac13d0ae354b938246c5d363db4c8ae.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香喷喷的胡萝卜丸子出炉啦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/e/140_f4ff7b6018445d6bdae63fa15c078d7e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/e/800_f4ff7b6018445d6bdae63fa15c078d7e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">外焦内软，少油健康。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/8/140_477f233ac556d96bdda9340ccf78d998.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/8/800_477f233ac556d96bdda9340ccf78d998.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">太好吃了，一盘根本就不够。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/a/140_942973cf7153c88768baf0ba4a0359ca.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/a/800_942973cf7153c88768baf0ba4a0359ca.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">软炸扇贝柱</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/3/9/400_4369af45ca3557508ff64f79d3ec0d59.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">鲜扇贝柱</div><div class="majornote">200G</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">2个</div></div><div><div class="majorTitle">面粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">花生油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">面粉装碗，打入鸡蛋（不要加水），加入盐。别人炸都只加蛋清，其实带蛋黄也不错。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/2/140_e902a906ad7853d4f359e3ad85ae3752.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/2/800_e902a906ad7853d4f359e3ad85ae3752.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把鸡蛋面粉搅匀，刚开始搅的时候会显得比较干，打一会儿就打成了浆状；把扇贝柱放入，抓匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/7/140_81584b7f4bcbbb735b38314377f510b7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/7/800_81584b7f4bcbbb735b38314377f510b7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅倒入油，烧热。油加的不如饭店里炸东西那么多，算是办炸半煎吧。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/3/140_ed6c90d85ce4c5b7e1caa616a80c7493.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/3/800_ed6c90d85ce4c5b7e1caa616a80c7493.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">入锅炸，看颜色，金黄色感觉炸熟时停火。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/c/140_397e069d526ef58f453883d977b5716c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/c/800_397e069d526ef58f453883d977b5716c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅、装盘，趁热吃，软炸的香、扇贝柱的鲜、口感嫩，不错不错。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/a/140_c013bc45b2f7ab9b2945ed088097b19a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/a/800_c013bc45b2f7ab9b2945ed088097b19a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">不加一滴油的空气炸锅炸蒜香排骨</div><div class="menu" id="cookstory">熬夜看世界杯的你们饿坏了吧？～家属也是个球迷，所以给他准备了这份蒜香炸排骨，使用空气炸锅就免去了油炸，更健康，更低脂，当宵夜吃也不怕负担重了</div><div class="menu" id="tips">"贴士："1.每个空气炸锅的控温情况不一样，中途需要取出看看表面的焦化程度，别炸太焦
2.人多的话，可以适当增加排骨的分量</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/e/e/400_3e40f19c89dd75b7d9705ddb7f974a5e.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">排骨</div><div class="majornote">250克</div></div><div><div class="majorTitle">蒜泥</div><div class="majornote">2勺</div></div><div><div class="majorTitle">太太乐生抽</div><div class="majornote">2勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1勺</div></div><div><div class="majorTitle">白胡椒粉</div><div class="majornote">2克</div></div><div><div class="majorTitle">老抽</div><div class="majornote">5滴</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">1勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">排骨用冷水浸泡10分钟，浸出血水。重复两三次</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/3/140_1158172d44f6f297f690048db2c0f523.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/3/800_1158172d44f6f297f690048db2c0f523.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒜泥、生抽、老抽、料酒、白胡椒粉、淀粉加入排骨中，用手抓匀，放进冰箱腌制一个晚上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/6/140_19c6819440996159d1d1a986f070b036.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/6/800_19c6819440996159d1d1a986f070b036.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">腌好后放入空气炸锅，不用放油，200℃炸10分钟，翻面再炸8-10分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/c/140_ab7cf7dead3fc0b11baee8f80cd00edc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/c/800_ab7cf7dead3fc0b11baee8f80cd00edc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">和家属抢着吃，很快就没了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/5/140_49b560e9d37a7e28cb5eaa93810e76c5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/5/800_49b560e9d37a7e28cb5eaa93810e76c5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炸一锅豆腐丸子解解馋^o^</div><div class="menu" id="cookstory">来来来、炸一锅豆腐丸子解解馋～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/8/2/400_b8994caee987c41a277380085cc8a0f2.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">豆腐</div><div class="majornote">1块</div></div><div><div class="majorTitle">植物油</div><div class="majornote"></div></div><div><div class="majorTitle">葱</div><div class="majornote"></div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote"></div></div><div><div class="majorTitle">淀粉</div><div class="majornote"></div></div><div><div class="majorTitle">五香粉</div><div class="majornote"></div></div><div><div class="majorTitle">盐</div><div class="majornote"></div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">一大块卤水豆腐(北豆腐）抓碎了，加两个鸡蛋、一把淀粉、葱末、加五香粉和盐调味，最好能加一勺动物油脂，家里没有我就加了点食用油，拌匀了～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/c/140_b30c76f49c28aa52272ad7dbcc3a684c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/c/800_b30c76f49c28aa52272ad7dbcc3a684c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起油锅，团成丸子炸之！拌好的豆腐碎其实很好塑形，戴好手套抓一把，在虎口挤出一坨，用勺子配合一下很容易就团成一个圆润的丸子～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/1/140_6b96fc812076cef93cb34693a66d6121.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/1/800_6b96fc812076cef93cb34693a66d6121.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸好的豆腐丸子趁热吃，搭配一小盘自己喜欢的蘸料～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/7/140_b2bf6f69e276f94e74bd10fe5b776af7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/7/800_b2bf6f69e276f94e74bd10fe5b776af7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">新炸好的豆腐丸子表皮焦脆，咬一口内里是卤水豆腐的香气，越嚼越香，是很不错的追剧小零食～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/0/140_f660cb806977a2f17a853dc268b931b0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/0/800_f660cb806977a2f17a853dc268b931b0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">坐在温暖的室内，还有竞争运力得来的娇艳的鲜花可赏，觉得已经很幸福了……</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/3/140_9e24994f9ca256542fde81d465bcc313.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/3/800_9e24994f9ca256542fde81d465bcc313.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">酥炸椒盐蘑菇</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/b/6/400_abb8ed3af1c3910425997aa09e836986.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">蘑菇</div><div class="majornote">200-300g</div></div><div><div class="majorTitle">食用油</div><div class="majornote">适量</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">自制椒盐（最后撒在炸好的蘑菇上面）</div><div class="majornote">适量</div></div><div><div class="majorTitle">面粉少许</div><div class="majornote"></div></div><div><div class="majorTitle">清水少许</div><div class="majornote"></div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">撕开</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/a/140_c1bdb19e510bbdbd31dfebcb01f605aa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/a/800_c1bdb19e510bbdbd31dfebcb01f605aa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">洗净，尽量不要有水分。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/8/140_6f74423da88d6e8cff7c489a9966d1f8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/8/800_6f74423da88d6e8cff7c489a9966d1f8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盆子里打入一个鸡蛋，适量的清水和面粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/6/140_ffa4e54322e926da58ffbe5d37beb306.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/6/800_ffa4e54322e926da58ffbe5d37beb306.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/9/140_66de05ed41bc7b5adbb5cca8b780c0e9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/9/800_66de05ed41bc7b5adbb5cca8b780c0e9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油温7-8成热的时候先放进去一块试试，用筷子夹起来均匀的让面糊沾满蘑菇轻轻的放入锅里。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/c/140_ad0ddd6fc63e7b7d227de993f2a8017c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/c/800_ad0ddd6fc63e7b7d227de993f2a8017c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸至两面金黄即可捞出</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/3/140_2cd12781793319d3d2355b892de5fb33.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/3/800_2cd12781793319d3d2355b892de5fb33.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">趁热撒上椒盐。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/7/140_f4b5c926021964525979e976ff03db47.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/7/800_f4b5c926021964525979e976ff03db47.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">均匀即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/7/140_a118752a39ecac0cbc5b700f7b64f187.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/7/800_a118752a39ecac0cbc5b700f7b64f187.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好香好香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/b/140_fa05b77d1dc7e2830a8f32e2fbb6608b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/b/800_fa05b77d1dc7e2830a8f32e2fbb6608b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/1/140_88b19a43418b5a31f3f4a505746ba8a1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/1/800_88b19a43418b5a31f3f4a505746ba8a1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炸葱油饼</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/1/2/400_e1a00611b8fe612eb4a70bd4eac05552.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">面粉</div><div class="majornote">300克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">面粉中加入盐，酵母，白糖，鸡蛋和香葱碎，先用筷子搅一搅，把鸡蛋打散活面，再用温水和成稍软的面团，发酵至两倍大。放了香葱碎后炸出的油饼更香哦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/c/140_a67a9205a4915c89b457f42c50469b4c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/c/800_a67a9205a4915c89b457f42c50469b4c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">案板上抹油，取出一块面团，用手抹成薄饼的形状，用刀在中间划两个口儿。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/6/140_67942a4b4af762e0c436121a1f668ed6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/6/800_67942a4b4af762e0c436121a1f668ed6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放入适量食用油。油温7成热，筷子立在油里，周围有小泡泡的状态。放入油饼。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/1/140_3790c7a4e72551c2d80a1ac5c22324a1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/1/800_3790c7a4e72551c2d80a1ac5c22324a1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">中火炸至两面金黄即可。火一定不要太大，那样会外表熟了里面还是生的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/0/140_f5e2da6198b8053daf9ea80ff46dac90.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/0/800_f5e2da6198b8053daf9ea80ff46dac90.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">咬一口外层酥脆【软炸金针菇】</div><div class="menu" id="cookstory">金针菇味道鲜美、营养丰富、口感特殊，长期以来，以金针菇为原料开发的产品众多，主要种类分为鲜食及菜肴、传统及初级加工产品，作为药食两用的保健蔬菜，目前金针菇大部分用于鲜食。将金针菇鲜品水分挤开，放入沸水锅内烫漂数分钟后捞起，拌、炒、炖、煮、蒸、做汤均可，今天金针菇换个吃法，炸着吃，外层酥脆，包裹着鲜嫩的金针菇，配一盘干碟比肉都好吃。金针菇氨基酸的含量非常丰富，高于一般菇类，尤其是赖氨酸的含量特别高。经常食用金针菇可防治溃疡，具有增强机体免疫功能的功效。</div><div class="menu" id="tips">"贴士："1、软炸金针菇的面糊浓稠度很重要，面粉与玉米淀粉的比例是2:1，挑起面糊以慢慢能流下最适宜，口感外脆里嫩。
2、复炸可以让表皮更酥脆，呈金黄色时捞出装盘。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/2/e/400_12cc38fb0ee3afa7864c0b1a7895b3be.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">金针菇</div><div class="majornote">150g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">清水</div><div class="majornote">适量</div></div><div><div class="majorTitle">面粉</div><div class="majornote">2汤匙</div></div><div><div class="majorTitle">玉米淀粉</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">盐</div><div class="majornote">少许</div></div><div><div class="majorTitle">十三香</div><div class="majornote">少许</div></div><div><div class="majorTitle">鸡粉或鸡精</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">先调面糊
将鸡蛋打散</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/4/140_3cd9834c72deecfe2470dfdce3ac2b64.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/4/3cd9834c72deecfe2470dfdce3ac2b64.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入面粉、玉米淀粉，加少量清水搅匀（挑起面糊以慢慢能流动最适宜）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/d/140_d3183f951ce33267631e05dec5c6402d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/d/d3183f951ce33267631e05dec5c6402d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加少许盐调味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/6/140_dbe4760062813b0bebd016f5937992e6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/6/dbe4760062813b0bebd016f5937992e6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加少许十三香、鸡粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/e/140_fcfe5a4b8b4162858c4b794e428a46ee.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/e/fcfe5a4b8b4162858c4b794e428a46ee.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">金针菇去根洗净</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/2/140_9c70fb1faa970f4ba3a3f7b92ea28ce2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/2/9c70fb1faa970f4ba3a3f7b92ea28ce2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中加入食用油，加热至六成热</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/7/140_bc56a095aedfaa79b55680d5ac264447.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/7/bc56a095aedfaa79b55680d5ac264447.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">金针菇逐个裹上面糊</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/8/140_6674e5f37a564c8816d69773a7584298.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/8/6674e5f37a564c8816d69773a7584298.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">逐个放入锅中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/0/140_7899e5491c234e3b41dee6ad7f4834a0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/0/7899e5491c234e3b41dee6ad7f4834a0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸制定型，颜色微黄捞出，油温再次加热至六成，将炸好的平菇重新放入锅中复炸10秒钟（复炸可以让表皮更酥脆，呈金黄色时捞出装盘）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/4/140_77eea66151f4e30ee12ccafcd1addf14.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/4/77eea66151f4e30ee12ccafcd1addf14.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图，趁热最好吃，最后根据个人口味，撒少许孜然粉或椒盐，搭配番茄酱也很不错</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/f/140_eabfd3577eeaa3f501739b9c0357395f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/f/eabfd3577eeaa3f501739b9c0357395f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/a/140_9096253cf2447dd9ca732b2d820983aa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/a/9096253cf2447dd9ca732b2d820983aa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图，当做下酒菜和小零食都很不错</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/0/140_818893bd195518face52de844a0eebd0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/0/818893bd195518face52de844a0eebd0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/a/140_a8e5779538a5017b09c11519ecf7507a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/a/a8e5779538a5017b09c11519ecf7507a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炸薄脆 （馄饨皮版）</div><div class="menu" id="cookstory">油炸的食物就是香！馄饨皮炸的薄脆饼，超级棒的小零食，做法嘛，真的是简单又快手。</div><div class="menu" id="tips">"贴士："口味重的，还可以在蛋液里加点辣椒粉、五香粉……</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/c/5/400_8cb7857afe30e432f2aabfd85495a835.webp"/><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">馄饨皮</div><div class="majornote">12张</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">黑芝麻</div><div class="majornote">1撮</div></div><div><div class="majorTitle">盐</div><div class="majornote">0.5克</div></div><div><div class="majorTitle">多力黄金3益葵花籽油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">食材。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/9/140_de38a9c84d6de221471da3617be18239.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/9/800_de38a9c84d6de221471da3617be18239.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">馄饨皮对折后划上数刀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/8/140_3664d950207923f3a1214bfa18a7a578.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/8/800_3664d950207923f3a1214bfa18a7a578.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">展开后再对折。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/6/140_a984474952c1494044a29b5564632916.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/6/800_a984474952c1494044a29b5564632916.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">从里往外转上两圈。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/e/140_e1a2a7977bd3c0f6dffbda6867c85e0e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/e/800_e1a2a7977bd3c0f6dffbda6867c85e0e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">就象这样。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/b/140_5836a259839500c0bdcdafd61c45f5bb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/b/800_5836a259839500c0bdcdafd61c45f5bb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡蛋、盐、黑芝麻放入碗中，打散。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/d/140_e84ab885b1e9c4bde6d156f84828a12d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/d/800_e84ab885b1e9c4bde6d156f84828a12d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后把蛋液刷在馄饨皮上。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/e/140_2963ff1dd97fa93f1bfb138f8fce8d8e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/e/800_2963ff1dd97fa93f1bfb138f8fce8d8e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里倒入足量的多力黄金3益葵花籽油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/6/140_46883b910d93b4187d1b998eeee66f66.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/6/800_46883b910d93b4187d1b998eeee66f66.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">七成热时，把馄饨皮放入。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/2/140_f19bd1428a3c13853b30e1c9228bc832.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/2/800_f19bd1428a3c13853b30e1c9228bc832.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸至金黄金黄后捞出。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/9/140_3ccd2f00171243e140ea0a20f4a2daa9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/9/800_3ccd2f00171243e140ea0a20f4a2daa9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">酥脆香！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/2/140_67b0434492b44f141edb3964e0c1f282.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/2/800_67b0434492b44f141edb3964e0c1f282.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/1/140_25908ebee5a954475e2d54819978f5b1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/1/800_25908ebee5a954475e2d54819978f5b1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香炸小酥肉</div><div class="menu" id="cookstory">进入处暑节气，天气开始凉快，小酥肉炸起来，一炸小酥肉，老远都能闻到香味</div><div class="menu" id="tips">"贴士："炸酥肉的时候可以接着再复炸一次，这样更酥脆，颜色更好看</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/c/5/400_fcd4abd261268e07e67dc7937539c1f5.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">里脊肉</div><div class="majornote">500</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">一个</div></div><div><div class="majorTitle">五香粉</div><div class="majornote">1勺</div></div><div><div class="majorTitle">胡椒粉</div><div class="majornote">1勺</div></div><div><div class="majorTitle">食用油（油炸用）</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐</div><div class="majornote">半勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">一勺</div></div><div><div class="majorTitle">葱</div><div class="majornote">一根</div></div><div><div class="majorTitle">姜</div><div class="majornote">适量</div></div><div><div class="majorTitle">面粉(面糊用)</div><div class="majornote">适量</div></div><div><div class="majorTitle">料酒</div><div class="majornote">一勺</div></div><div><div class="majorTitle">十三香</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">猪肉根据个人喜好切片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/a/140_3ceb004ef056b0ab021e584e6d63aeda.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/a/800_3ceb004ef056b0ab021e584e6d63aeda.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加葱姜料酒腌一下</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/2/140_2d65d5e2e5dab8eb54e379e7ca90ac82.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/2/800_2d65d5e2e5dab8eb54e379e7ca90ac82.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入盐、五香粉、胡椒粉、蚝油、生抽抓匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/5/140_9792c48cc1b6e5a02fe0d2bfa71f7e15.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/5/800_9792c48cc1b6e5a02fe0d2bfa71f7e15.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备面糊，锅里加清水，打进去一个鸡蛋，搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/3/140_e314405eed218f45ff4cb731850fc563.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/3/800_e314405eed218f45ff4cb731850fc563.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">碗里加适量面粉，搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/9/140_8789186debe16cbca81bfb02c70b4119.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/9/800_8789186debe16cbca81bfb02c70b4119.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌好的面糊，无面疙瘩</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/1/140_7a9d05d427fa180a5dd218ca2e8ba801.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/1/800_7a9d05d427fa180a5dd218ca2e8ba801.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把肉片放入面糊中过一下油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/e/140_23447c4790efbd5339c95e42e5a0af0e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/e/800_23447c4790efbd5339c95e42e5a0af0e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里倒油，烧到七八成热加入挂上糊的肉片开始炸</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/4/140_308f1df84ffb1976e2e0cea957a97654.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/4/800_308f1df84ffb1976e2e0cea957a97654.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸到这样就可以出锅了，香酥香酥的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/7/140_1203e5762370610f852dc5665017e597.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/7/800_1203e5762370610f852dc5665017e597.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">除了炸的小酥肉，还炸的肉丸子、鸡腿，烤肠，开饭啦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/b/140_9d9ad8c4446ee2ecb606a699b053603b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/b/800_9d9ad8c4446ee2ecb606a699b053603b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">干炸羊肉丸子</div><div class="menu" id="cookstory">一看见丸子就想起我小时候妈妈炸丸子的情景，我是从小在东北长大的，冬天屋里的火炉除了给全家人带来温暖，还能在上面或者下面烤土豆，有时候妈妈还在上面放一个小锅炸丸子。因为炉子是矮的，妈妈就坐在小板凳上，我也坐一个板凳在旁边蹭吃，那个时候不像现在有那么多种调味料，现在印象最深的就是姜的味道，和羊肉搭配起来，羊肉特别鲜。</div><div class="menu" id="tips">"贴士："肉馅不要放大葱，炸出来难看有黑点。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/3/8/400_d3907c9cae54c6bb0591e7d11045c7c8.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">羊肉馅略肥</div><div class="majornote">400g</div></div><div><div class="majorTitle">生抽</div><div class="majornote">半勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">3g</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1小勺</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">1g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">2g</div></div><div><div class="majorTitle">生抽</div><div class="majornote">8g</div></div><div><div class="majorTitle">姜</div><div class="majornote">12g</div></div><div><div class="majorTitle">玉米淀粉</div><div class="majornote">20g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">鸡蛋放进肉馅，正好有一个蛋清我就没用全蛋。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/8/140_59a88c620dd514250a67fc8523825408.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/8/59a88c620dd514250a67fc8523825408.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入所有调料，拌匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/c/140_49fe814cc4fb692c84ac92d23405ec2c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/c/49fe814cc4fb692c84ac92d23405ec2c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖上盖子或保鲜膜放冰箱冷藏至少半个小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/9/140_e88e0b95ae1f18459d2fd5c57e0994b9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/9/e88e0b95ae1f18459d2fd5c57e0994b9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">不沾奶锅放油，开始炸。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/a/140_e3065465171044b35b116565df701baa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/a/e3065465171044b35b116565df701baa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">不用复炸，盛盘。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/3/140_1494ee74e7f5539106645f76a217e393.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/3/1494ee74e7f5539106645f76a217e393.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">年夜饭“抢手货”-空炸马蹄香芹饺子</div><div class="menu" id="cookstory">又到了一年一度新春佳节！过年过节总是离不开饺子，空气炸！鲜掉眉毛的空炸马蹄香芹饺子来一份吧！外酥里嫩，过年年夜饭来一份，妥妥的“抢手货”哟！口感厚实的梅花肉，鲜香美味芹菜、嫩滑脆甜的马蹄，组合成了最鲜美可口的马蹄香芹饺子，用空气炸锅炸饺子，外焦里嫩，太好吃了，家人超爱吃，供不应求，一锅锅的烤不停，操作简单，人人皆可秒变大厨！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/4/3/400_b45fc751c4b233513f3142b7d5630b43.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">梅花肉馅</div><div class="majornote">300g</div></div><div><div class="majorTitle">香芹</div><div class="majornote">1把</div></div><div><div class="majorTitle">韭菜</div><div class="majornote">100克</div></div><div><div class="majorTitle">马蹄</div><div class="majornote">10个</div></div><div><div class="majorTitle">饺子皮</div><div class="majornote">50张</div></div><div><div class="majorTitle">香葱</div><div class="majornote">4根</div></div><div><div class="majorTitle">姜</div><div class="majornote">6片</div></div><div><div class="majorTitle">太太乐鲜鸡汁</div><div class="majornote">10克</div></div><div><div class="majorTitle">盐</div><div class="majornote">少许</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">2勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">3勺</div></div><div><div class="majorTitle">十三香</div><div class="majornote">1勺</div></div><div><div class="majorTitle">胡椒粉</div><div class="majornote">少许</div></div><div><div class="majorTitle">花椒大料油</div><div class="majornote">2勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">香芹放入锅中烫一下捞出备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/a/140_daf3550ca3ba1a528ce5c9904e82bd4a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/a/800_daf3550ca3ba1a528ce5c9904e82bd4a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将梅花肉馅放入盆中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/1/140_3f6252f9f469e2eddaba8649db9aa9d1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/1/800_3f6252f9f469e2eddaba8649db9aa9d1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备好少许韭菜，小葱、姜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/7/140_2d92255f42561852aa4125c256fc2777.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/7/800_2d92255f42561852aa4125c256fc2777.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">韭菜切碎、葱姜碎放入盆中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/3/140_236c00da5e604d4a180d6dff692d32d3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/3/800_236c00da5e604d4a180d6dff692d32d3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">马蹄去皮，拍碎，放入盆中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/8/140_837b54b096736127cbe6e96581658d78.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/8/800_837b54b096736127cbe6e96581658d78.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入太太乐鲜鸡汁、蚝油，生抽。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/0/140_2bde646ef4c9969d2cb7ff5e5c9ad7b0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/0/800_2bde646ef4c9969d2cb7ff5e5c9ad7b0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入十三香、胡椒粉、盐、鸡蛋、花椒大料油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/6/140_bdf88550203e18edb52f515079a007c6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/6/800_bdf88550203e18edb52f515079a007c6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">朝一个方向将肉馅搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/6/140_a35a57be1127bcf2da8ba27c7610b706.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/6/800_a35a57be1127bcf2da8ba27c7610b706.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">饺子皮中包入馅料，逐一包好。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/2/140_e0b32c54cb9214b5667bcfd432500572.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/2/800_e0b32c54cb9214b5667bcfd432500572.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">超大馅儿的饺子包好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/0/140_852e2695486c1b57b11a528b6bb3f580.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/0/800_852e2695486c1b57b11a528b6bb3f580.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">空气炸锅中放入饺子，200度20分钟，中途翻面两次。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/4/140_d1f7b930eeb649cecce80c43ddbdd674.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/4/800_d1f7b930eeb649cecce80c43ddbdd674.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">焦黄焦黄的空炸马蹄香芹水饺就上桌了！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/c/140_dc9a1beed4a1326aebbae0772dbb6abc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/c/800_dc9a1beed4a1326aebbae0772dbb6abc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">外酥里嫩，过年年夜饭来一份，妥妥的“抢手货”哟！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/2/140_3eb427350f578bf4dbb68d4295560282.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/2/800_3eb427350f578bf4dbb68d4295560282.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>